Coleslaw
A classic tangy, and creamy side dish that goes great with BBQ
Ingredients
- 1 Cup Mayonnaise
- 1/4 Cup Apple Cider Vinegar
- 2 Tbsp Brown Sugar
- 1 Tbsp Stone Ground Mustard
- 1 tsp Lemon Juice
- 1 tsp Prepared Horseradish
- 1/2 tsp Smoked Kosher Salt Regular Kosher Salt Is Fine
- 1/2 tsp Black Pepper
- 1/4 tsp Garlic Powder
- 1/4 tsp Onion Powder
- 1/4 tsp Smoked Paprika Regular Paprika Is Fine
- 1/8 tsp Chipotle Pepper Powder
- 2 Packages Coleslaw Veggie Mix
Instructions
- In a large mixing bowl, whisk together all of the ingredients except for the coleslaw mix.
- Add the coleslaw mix to the wet ingredients, and stir until the sauce is evenly incorporated into the coleslaw mix.
- Let sit covered in the fridge for 2 hours to allow the dressing to soak into the vegetables. Enjoy!