Amazing Brisket Style Tri Tip (The Incredible Trisket)

Amazing Brisket Style Tri Tip (The Incredible Trisket)

Blog Post Brisket is amazing. It is basically the king of American BBQ. Unfortunately, if you live outside of Texas, brisket is very expensive. Have no fear though, if you are on a BBQ budget. There is a solution. Tri Tip. Tri tip is 100% …Read More

Amazing Smoky Beef Stroganoff With Leftover Beef Brisket

Amazing Smoky Beef Stroganoff With Leftover Beef Brisket

Blog Post If you have never had stroganoff, you are really missing out. Stroganoff is a pasta dish made with beef broth, sour cream, and paprika. Ingredients such as mushrooms add a nice earthy flavor and amazing heartiness. This is the perfect dish if you …Read More

Smokehouse Lasagna

Smokehouse Lasagna

Blog Post Who doesn’t love a good lasagna? I am not a huge pasta fan, but lasagna is something that has never really let me down. There are so many different things that can be added to lasagna to make it great, and I am …Read More

Smoked Empanadas

Smoked Empanadas

Blog Post This is one of those really unique recipes, that I can’t get enough of. A lot of different countries have empanadas, but I learned to make them in Argentina. Some countries make them sweet, and others make them savory. Argentina makes them savory. …Read More

Smokehouse Chili

Smokehouse Chili

Blog Post Now that it’s time for the weather outside to cool down, we can focus on those warm, hearty foods. One of my favorite autumn foods is chili. There are so many ways to make it, and use it. Some people like it without …Read More

Smoky Asian Meatballs

Smoky Asian Meatballs

Blog Post Meatballs aren’t just meant for spaghetti. Growing up, I wasn’t a huge meatball fan, because they always seemed dry and bland. My family always had spaghetti with ground beef in the sauce, instead of meatballs. The few times that I had meatballs in …Read More

Spicy Mayo, and The Angry Burger

Spicy Mayo, and The Angry Burger

Blog Post This might be one of the most simple recipes you will find. In Utah, we are known for something called fry sauce. Some companies have come out thinking they are all cool because they invented Mayochup. Basically it’s a mixture of mayo and …Read More

Smoked Enchiladas

Smoked Enchiladas

Blog Post One of my favorite parts of enchiladas is how easy they are to make.  The most prominent ingredient is the red enchilada sauce.  The best part is that it comes in a can and is pretty inexpensive.  If you don’t have any leftover …Read More

Carne Asada Rub and Marinade

Carne Asada Rub and Marinade

Blog Post Brace yourself for one of the best Taco Tuesdays ever!  This is a two in one recipe that will take you on a flavor train ride.  Carne Asada is a super broad concept.  Pretty much every country, and every part of those countries …Read More

Smoked Pinwheel Meatloaf

Smoked Pinwheel Meatloaf

Blog Post For some reason, in all the movies, meatloaf is portrayed as the enemy of the food world.  Everybody in movies hates meatloaf!  Hopefully this is the recipe to change everyone’s mind.  I have always loved meatloaf, so I just couldn’t wait to come …Read More